To achieve excellence you must work in excellent conditions.

Ecuador is a great country, with unquestionable soil quality, which makes it immensely rich.
The natural benefits that Ecuador has are magnified in every detail of a long process, where we work with great efficiency and dedication.
Ecuadorian is the best cocoa in the world, with such a particular and exquisite aroma.
Ecuadorian banana is so well positioned internationally.
Ecuadorian is one of the most prestigious coffees.
Ecuadorian are each one of those wonderful flowers, so valued and admired in the international market.
In Ecuador there is an agricultural map with the face of African palm, banana, sugar cane, soft and hard corn, also rice, potato and soybeans.
Ecuador has a privileged climate that positions us on a large scale and is a key element in our process and cultivation of the wrapper leaf, the wrapper leaf that is the cover and presentation of the best cigars.
The Ecuadorian soil is the main platform to raise our layer sheet, of which I am deeply proud.
I live each stage os this process accompanied by all of us who are part of this team.
Intabaco is made up of great colleagues and collaborators, the vast majority of farmers with tradition and heart.

At Intabaco we work tirelessly, observing minute by minute in each of the details, to fill us with satisfaction when reaching the most demanding and selective palates in the world.
Intabaco.